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Sunday best: chefs on the perfect roast

28 April 2023 by

Though Sunday roasts are just starting to cross the pond, in the UK we have it down to an art. Fiona Sims sees what chefs are serving

People

Minute on the clock: Marguerite Keogh, head chef, Five Fields

26 April 2023 by

The head chef of the Michelin-starred Five Fields in London’s Chelsea talks to Jungmin Seo about strict seasonality and creating a kinder kitchen

Menuwatch: Sollip, London Chef

Menuwatch: Sollip, London

26 April 2023 by
Harriet Mansell announces closure of Robin Wylde along with ‘new chapter and direction’ News

Harriet Mansell announces closure of Robin Wylde along with ‘new chapter and direction’

24 April 2023 by
Simon Rogan’s Aulis reopening next month at double the size News

Simon Rogan’s Aulis reopening next month at double the size

20 April 2023 by
Kane Williams appointed head chef of the Barn at Moor Hall News

Kane Williams appointed head chef of the Barn at Moor Hall

13 April 2023 by

NoMad London appoints new executive chef News

NoMad London appoints new executive chef

13 April 2023 by

Michael Yates has been appointed executive chef at the NoMad London hotel in Covent Garden to[...]

Francesco Mazzei to leave D&D London after seven years News

Francesco Mazzei to leave D&D London after seven years

06 April 2023 by

Chef Francesco Mazzei is to leave D&D London after seven years to travel and focus on[...]

Josh and Victoria Overington to open new restaurant in North Yorkshire News

Josh and Victoria Overington to open new restaurant in North Yorkshire

05 April 2023 by

Chef and sommelier couple Joshua and Victoria Overington have revealed plans to open a new restaurant[...]

Former Fenn head chef to open Shoreditch restaurant and bar News

Former Fenn head chef to open Shoreditch restaurant and bar

04 April 2023 by

Former Fenn head chef Joe Laker is opening his first solo venture, a chef’s table restaurant[...]

News

Which chef will be cooking the Great British Menu banquet main course?

Last night saw the main course revealed for the Great British Menu banquet celebrating the best of British animation and illustration, inspired by Paddington Bear's 65th birthday."

30 March 2023 by
Minute on the clock: Jodi Strang, founder of the 86 People

Minute on the clock: Jodi Strang, founder of the 86

29 March 2023
by

The Fallow chef de partie is creating the 86, a supper club and members’ space concept that will give chefs their much-deserved social life back. She explains it to Caroline Baldwin

Great British Menu fish course revealed News

Great British Menu fish course revealed

29 March 2023
by

The judges of BBC competition Great British Menu selected the fish course last night for a banquet celebrating the best of British animation and illustration, inspired by Paddington Bear's 65th birthday.

First chef through to 2023 Great British Menu banquet News

First chef through to 2023 Great British Menu banquet

28 March 2023 by

The judges of BBC competition Great British Menu selected the starter last night for a banquet[...]

Two-Michelin-starred restaurants in the UK & Ireland Restaurant

Two-Michelin-starred restaurants in the UK & Ireland

27 March 2023 by

Here is a comprehensive list of every restaurant in the UK & Ireland with two Michelin[...]

Chef hopes to raise £5,000 for Brain Tumour Charity by auctioning cookbook collection News

Chef hopes to raise £5,000 for Brain Tumour Charity by auctioning cookbook collection

17 March 2023 by

A chef who was last year diagnosed with a brain tumour is hoping to raise £5,000[...]

Menuwatch: Coach & Horses, Clitheroe Chef

Menuwatch: Coach & Horses, Clitheroe

01 March 2023 by

Diners come to this coaching inn for escapism and a taste of Lancashire seasonality. Louise Rhind-Tutt[...]

News

Chef-lecturer wins National Chef of Wales contest

A Mid-Wales-based chef-lecturer has won the National Chef of Wales competition on his fifth attempt."

27 February 2023 by
Ondine appoints new head chef News

Ondine appoints new head chef

16 February 2023
by

Jake Hassall has been appointed the new head chef at Roy Brett’s Ondine Oyster & Grill in Edinburgh.

New head chefs appointed at both Adam’s and the Oyster Club News

New head chefs appointed at both Adam’s and the Oyster Club

13 February 2023
by

Michelin-starred restaurant Adam’s in Birmingham and sister site the Oyster Club have both appointed new head chefs.

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